Welcome to Fleet Street Kitchen‘s Food Safety Guidelines page. Your health and safety are our top priorities, and we want to ensure that your culinary experience is not only delicious but also safe. Please take a moment to review these important food safety guidelines.
Proper hand hygiene is critical when handling food:
- Wash your hands thoroughly with soap and warm water for at least 20 seconds before and after handling food.
- Use hand sanitizer with at least 60% alcohol if soap and water are not available.
- Avoid touching your face, hair, or other surfaces while preparing or serving food.
2. Food Storage
Store food items at safe temperatures:
- Keep perishable foods like meats, dairy, and seafood in the refrigerator at 40°F (4°C) or below.
- Use a thermometer to check the temperature of your refrigerator and freezer regularly.
- Store raw meats separately from ready-to-eat foods to prevent cross-contamination.
3. Food Preparation
Prevent cross-contamination and ensure thorough cooking:
- Use separate cutting boards and utensils for raw meats and vegetables.
- Cook meats to their recommended internal temperatures (use a food thermometer).
- Avoid partially cooking food and finishing it later.
Handle leftovers with care:
- Refrigerate leftovers promptly, ideally within two hours of cooking.
- Use or freeze leftovers within a reasonable time frame to maintain food quality and safety.
5. Allergen Information
Inform us about any food allergies or dietary restrictions:
- Please notify us of any allergies or dietary restrictions when placing your order.
- We take food allergies seriously and will do our best to accommodate your needs.
Maintain a clean kitchen and cooking environment:
- Clean and sanitize kitchen surfaces, cutting boards, and utensils after each use.
- Regularly replace kitchen sponges and towels to prevent bacteria buildup.
7. Reporting Concerns
Your feedback is important:
- If you have any concerns about food safety or quality, please inform our staff immediately.
- We appreciate your feedback and are committed to addressing any issues promptly.
By following these food safety guidelines, you can enjoy your meals at Fleet Street Kitchen with confidence, knowing that we prioritize your well-being. If you have any questions or require additional information, please feel free to reach out to our team.
Last Updated: 01/01/2023